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 Pasta Pronto! A roll-up-your-sleeves-hands-on pasta workshop where you will make fresh Basic Egg Pasta, Spinach Fettuccini, Beet Angel Hair, Ricotta Herb Ravioli, and anything else you can create along with a fabulously crunchy polenta pizza dough! When you arrive, you'll be greeted by The Three Tenors and an heirloom tomato and mozzarella polenta pizza made with dough that we'll make in the class. We'll taste two wonderfully unique Italian white wines while I give a brief background on the wines and the history of pasta, then we'll roll up our sleeves and make fresh and flavored pastas. Afterwards, I'll cook some of the pasta and serve it in my grandmother's famous tomato sauce…And you take home all the pasta you make! Mangia bene!
Cucina Kids Childrens' cooking classes & baking parties are produced in partnership with Every Little Detail. Your children will be entertained for hours preparing, cooking, and then eating what they've just created.
Artisanal Bread Baking In our Artisan Bread Baking at Home class, you'll learn how to make Artisan Breads in your home. First you'll learn the different ingredients you'll need, where to buy them locally, and how to most efficiently set up your kitchen for home baking. Then you'll roll up your sleeves and discover everything you "knead" to know about bread while making, shaping, and baking great Artisan loaves. Other Classes Available by Request. © 2003 Cucina Testa Rossa. All Rights Reserved Cucina Testa Rossa™ and the Cucina Testa Rossa logo™ and other Cucina Testa Rossa content referenced herein are registered trademarks of Cucina Testa Rossa. |
